| CAS No.: | 532-32-1 |
|---|---|
| Formula: | C7h5nao2 |
| EINECS: | 208-534-8 |
| Composition: | Potassium Sorbate |
| Type: | Meat Preservative |
| Effect: | Antiseptic |
| Samples: |
High Quality
|
|---|
| Customization: |
|---|
){kind=link}